Description
Enjoy the traditional flavors of Banku, a staple African dish made from fermented corn and cassava. Known for its unique texture and taste, Banku is a versatile ingredient perfect for a variety of savory dishes.
Key Features:
- Traditional Recipe: Made from a blend of fermented corn and cassava for an authentic taste.
- Versatile Ingredient: Ideal for pairing with soups, stews, and other savory dishes.
- Convenient Packaging: Available in a ready-to-use format for ease of preparation.
Usage Instructions:
- Preparation: Follow cooking instructions on the package for best results.
- Serving: Pair with your favorite soups, stews, or sauces for a traditional meal.
 
Reviews
There are no reviews yet.